David Foad

Editor, Public Sector Catering

Future of Public Sector Catering Report 2023 Launch

Working in collaboration with Simon Stenning, founder of Future Foodservice, Public Sector Catering is launching a report that is the first of its kind to provide a comprehensive current state-of-the-market overview and a forecast of how public sector catering will develop over the next 3-5 years.

Featuring key economic forecasts and a detailed look at changing customer behaviour, trends and attitudes, the full report will provide subscribers with unique insights into what is shaping the future of the public sector catering industry.

Detailed market analysis will outline the volume forecasts and the challenges and legal and governmental developments affecting the sector and will include insights from key industry personnel, case studies and sector-leading examples. Taken together, this creates an invaluable resource tool for suppliers operating right across the sector.

Group editor at Dewberry Redpoint where he edits Public Sector Catering and LACA’s School Caterer magazines and oversees their websites and social media activity.

He has followed the public catering sector as a journalist for nearly 20 years, working closely with not only LACA, but organisations such as the Hospital Caterers Association (HCA), The University Caterers Organisation (TUCO) and the National Association of Care Catering (NACC).

He has chaired many industry round table and panel discussions tackling issues from malnutrition to obesity and all points in between.