FCSI UK & Ireland
Stand Number:
2
The FCSI is the respected professional organisation for independent advisors who offer design and management consulting services for the foodservice and hospitality industry across the world.
FCSI professional members provide consultancy to a wide range of foodservice clients, from project managers and architects to facilities managers and caterers working on anything from large hotels or restaurants to workplaces,
retail units, hospitals, schools, and universities.
Represented by;
Louise Willis - Executive Director
Julian Edwards - Chairman